Tired of the same breakfast every day?

Swipe to try this protein-rich Karuppu Ulundhu Kanji. 

A wholesome porridge loaded with protein and nutrients.

Start by washing black urad dal and red rice thoroughly.

STEP 1

Dry roast the dal and rice on low flame until aromatic.

STEP 2

Grind the roasted dal and rice with cardamom to make kanji powder.

STEP 3

Mix the kanji powder with a little water to make a smooth paste and avoid lumps.

STEP 4

Add palm jaggery and cook until thick.

STEP 5

Ready to make this healthy breakfast at home?